World News – US – Local barbecue sauces are among 72 articles on Oprah’s favorite things for 2020


It’s been all year But, amid the uncertainty of the past few months, Oprah Winfrey is giving fans a reflection of both normalcy and holiday cheer with the release of her annual roster favorite things

The 2020 list focuses on products made by black-owned or black-led businesses, featuring items ranging from comfy throws and loungewear to lipstick, dolls, and food and drink products.

“We have some fascinating gifts for everyone in your life,” writes Winfrey “Everyone could use a little extra joy I hope this year’s list inspires you to express your gratitude for the people who matter most And to support more black-owned businesses throughout the year  »

Among the items, which range from Rihanna’s million dollar brand to small family business items, there’s a local favorite: BBQ sauces from Pat’s Rib Place, the family-owned restaurant at 151 E Sunset. Dr to Waukesha (who also belongs to Winfrey’s niece)

The featured two-jar pack includes two of Pat’s most popular homemade sauces: Pat’s House Sauce, a smoky and sweet barbecue sauce with red hues and Brown Gravy, a deeply flavored sauce sweetened with brown sugar and molasses Both sauces are gluten-free and contain no preservatives or GMO ingredients

According to restaurateurs Alisha and Ty Hayes, both varieties are extremely popular with restaurant patrons, although Pat’s House sauce “reigns supreme,” with a versatile flavor profile that can be used to enhance any number. items beyond the barbecue, including sandwiches, pizza and more

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Pat’s Rib Place, which opened in 2011, was founded in honor of Alisha’s late mother, Pat, who was well known for her cooking skills and for over a decade, the Hayes kept his spirit alive by offering his patrons delicious barbecue with a side of southern hospitality And despite the challenges posed by the pandemic, loyal restaurant patrons have continued to provide support to the restaurant through the curbside delivery and pickup

The December 2020 issue of « O, The Oprah Magazine, » featuring Pat’s Rib Place, hits newsstands nationwide on November 17

Even better, twelve lucky readers will have the chance to win each article, including Pat’s House Sauce and Brown Gravy, in Oprah’s 12 Day Contest, which runs from November 25 to December 6

Lori Fredrich (Lo) is an eater, writer, wonder, bon viveur, traveler, cook, gardener and girlwonder Born and raised in the Milwaukee area, she has tried to leave on several occasions, but seems to be drawn to this quirky city that smells of beer and gaspereaux

Some might say she is a little food obsessed I would say she is LOTS food obsessed After all, she has been cooking, eating and enjoying food for decades and has no plans to retire anytime soon

Lo’s recipes and writings have been featured in various publications including GO: Airtran Inflight Magazine, Cheese Connoisseur, Cooking Light, Edible Milwaukee, Milwaukee Magazine and Milwaukee Journal Sentinel, as well as on the Go Bold with Butter Blog, the website Wisconsin Cheese Talk and in the quarterly online magazine Grate Paire Share

Pat’s Rib Place, Oprah Winfrey, barbecue sauce, Oprah’s Favorite Things

News from around the world – US – Local barbecue sauces are among 72 articles on Oprah’s Favorite Things for 2020


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